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Prey – bush dining experience menu – Let me tell you about PREY, a dining experience that’s different from your typical restaurant night out.

What Makes PREY Special?

Picture this: you’re dining under the stars, surrounded by the sounds of the wilderness.

That’s what PREY is all about – bringing gourmet dining into the heart of nature.

It’s where fine dining meets adventure, and trust me, it’s unlike anything you’ve tried before.

The Menu: A Journey Through Local Flavors

Here’s what makes the PREY menu so special – it changes with the seasons.

Every dish tells a story about the land you’re sitting on.

Starters That Set the Scene

The journey begins with foraged herbs and native ingredients.

Think wild mushroom consommé with hand-picked herbs.

Locally sourced game carpaccio that melts in your mouth.

Bush-spiced bread served with native butter.

Main Courses That Challenge Your Palate

The main event is where PREY shines.

Fire-grilled kangaroo with native pepper berry sauce.

Slow-cooked wild boar with indigenous herbs.

Fresh-caught fish prepared with bush tomatoes and desert lime.

Desserts That Celebrate the Land

The sweet finale brings together traditional and native ingredients.

Wattleseed pavlova with wild berry compote.

Davidson plum sorbet with eucalyptus honey.

Quandong tart with native mint cream.

The Bush Dining Experience

Let me break down what makes this experience so special:

The Setting

You’re seated at a long table under the open sky.

Lanterns cast a warm glow over the landscape.

The sounds of nature provide your dinner soundtrack.

The Service

The staff here aren’t just servers – they’re storytellers.

They know every ingredient’s origin story.

They can tell you about the traditional uses of native plants.

The Atmosphere

It’s fancy without being stuffy.

You can dress up or keep it casual.

The focus is on the food and the experience, not formality.

What’s Included in Your PREY Experience

When you book a PREY dining experience, here’s what you get:

Welcome drinks featuring native ingredients.

A guided tour of the surrounding bush.

A 5-course degustation menu.

Paired wines from local vineyards.

Stories about the land and its ingredients.

Seasonal Menu Highlights

Spring

  • Native herb-crusted lamb
  • Bush tomato gazpacho
  • Wildflower salad

Summer

  • Grilled barramundi with desert lime
  • Saltbush-crusted kangaroo
  • Mango and macadamia dessert

Autumn

  • Wild mushroom risotto
  • Slow-cooked emu
  • Native plum pudding

Winter

  • Wallaby bone broth
  • Braised wild boar
  • Warm wattleseed cake

FAQ About PREY Bush Dining

Q: What should I wear to PREY?

A: Comfortable, smart casual clothing is perfect. Remember, you’ll be dining outdoors.

Q: Can you accommodate dietary requirements?

A: Yes, just let them know when booking and they’ll create a special menu for you.

Q: What happens if it rains?

A: They have a beautiful permanent shelter that keeps the bush dining experience intact.

Q: Is it family-friendly?

A: While kids are welcome, the experience is best suited for adults who appreciate fine dining.

Q: How long does the experience last?

A: Plan for about 4 hours from start to finish.

Making Your PREY Experience Perfect

Book well in advance – spots fill up fast.

Arrive hungry – the portions are generous.

Bring a camera – the presentation is stunning.

Consider booking private events – they do amazing customized experiences.

Conservation and Sustainability

PREY isn’t just about amazing food.

They’re committed to sustainable practices.

They work with local indigenous communities.

They support native ingredient suppliers.

Planning Your Visit

The experience changes with the seasons.

Each visit offers something new.

They can arrange transport from nearby towns.

Dietary requirements are handled with care.

What People Are Saying

Regular diners love the ever-changing menu.

Food critics praise the innovative use of native ingredients.

Travel writers call it a must-try experience.

Why PREY- Bush Dining Experience Menu Matters

It’s keeping traditional food knowledge alive.

It’s creating new ways to experience fine dining.

Also, It’s supporting local communities and producers.

And most importantly, it’s delicious.

Remember, every PREY experience is unique.

The menu changes based on what’s available and in season.

But one thing stays constant – it’s always an unforgettable night out.